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[personal profile] abigailbrady
So, either people like my flapjacks or there is some kind of strange and elaborate conspiracy to pretend they do.


This is based on the recipe [livejournal.com profile] ioannab gave me, except that I have made it cook for longer at a lower temperature.

  • 3 oz margarine (I have found 'Buttery Flora' or 'Pure Sunflower' both work well)
  • 3 oz unrefined dark brown cane sugar
  • 4 oz rolled oats
  • oven pre-heated to 190 degrees
  • mix margarine and sugar together
  • mix oats in
  • put gloop in greased baking tin
  • cook for 20 minutes
  • take out, make incisions while it is still hot
  • wait for it to cool down and solidify
  • then remove the flapjacks according to the incisions made earlier



[livejournal.com profile] ioannab has sent me her recipe for Cheese Shortbread, which is likely to be my next baking project.

Date: 2008-08-03 04:27 pm (UTC)
From: [identity profile] shimgray.livejournal.com
How deep a baking tin do you use?

Date: 2008-08-03 11:44 pm (UTC)
From: [identity profile] abigailb.livejournal.com
About an inch.

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Abigail Brady

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